Pressurization of bottles and cans containing non-carbonated beverages consists of increasing the strength of a bottle by adding a drop of liquid nitrogen into the headspace of the container before it is capped and sealed. Once closed, the nitrogen vaporizes, which creates a positive internal pressure inside the container and the bottle becomes much more rigid.
Gases & Premium Gases
ALIGAL™ is Air Liquide's premier gas range dedicated to the food and beverage industry. With the necessary process expertise and support, ALIGAL™ solutions can be fully customized to meet your quality and operational requirements.
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- relevant industrial equipment 1
- relevant industrial equipment 2
Our food experts are available to assist with integrating Nitrogen injection systems into existing bottling lines, and monitoring integrated oxygen management systems.
- Gas Management
- Local Support
- Improving process performance
- Temporary and emergency gas services